Born Back To Qinghe Farm House
CHAPTER 27

Luo Qinghe went to cut a slice of lotus root, and ordered a white egg and noodle, two eggs, egg white and egg yolk in a different bowl, and some white noodles on a plate.

    “Qinghe, is it almost ready?” Tian Cuizhu asked as he pointed at the chopped meat on the cutting board.

    Luo Qinghe looked at him and nodded, "Mother, it's okay."

    Put the minced meat directly into the bowl containing the egg white, Luo Qinghe put the salt and soy sauce, stir well, then take a piece of lotus root and spread the chopped meat on one side of the lotus root slice, then take a slice of lotus root and cover, then roll the combined lotus root slices into the egg yolk liquid, and then cover it, then roll it on a flour plate, and put it in a clean plate container for later use.

    "Mother, you did it with me, just like I just did," Luo Qinghe said.

    Tian Cuizhu nodded, and the two made ten in a short period of time.

    Luo Qinghe stuffed the lotus root slices into the frying pan and fried it until both sides were browned.After perforating it to see that the meat stuffing inside was ripe, he took off the frying pan and the third fried lotus root cake was ready.

    Then starting to make lotus roots with glutinous rice, Luo Qinghe took out one part lotus root, opening a small part from above, pour glutinous rice soaked in hot water into the lotus root hole, once filled, cover the lotus root it cut off before, and clean it by Fixing the bamboo branch, put it in the pot, cover the lotus root it cut before, add enough water, add brown sugar, close the pan, and start cooking.

    After glutinous rice and lotus root came out of the pot, the huge bone was almost boiled, Luo Qinghe put in the lotus root, boiled for a while, salted it, and tasted it.

    Tian Cuizhu and Luo Qinghe brought the next two dishes and followed Xu Qiang to the private room on the second floor.

    "I didn't expect there to be so many ways to make lotus roots. Old Tian, your family is really a good girl." Seeing Luo Qinghe enter, Shen Shijie praised happily, "This hot and sour taste is enough for rice, and this fried one is completely new. It is made with minced meat in it, and it tastes very good. " "

    This kid loves to read books," Luo Laotian said with a smile, eating only hot and sour slices of lotus root.and the fried lotus root cake, Luo Laotian was also very surprised, as well, unexpectedly Luo Qinghe There was such a good skill.

    "What's this?" Luo Qinghe and Tian Cuizhu served dishes, and Shen Shijie saw the glutinous rice lotus root at a glance, "It smells sweet." "This is the lotus root of glutinous rice, dessert." Luo Qinghe said

    . After the soft lotus root comes out of the pan, cut it into slices of the appropriate width. Due to the slow-cooked brown sugar, lotus root and glutinous rice are both reddish-brown.

    "Lotus root can also be made into dessert. I'll try it. "Shen Shijie took a piece and put it in her mouth. Lotus root has been softly boiled and sticky rice. The aroma of glutinous rice, lotus root and sugar chocolate is fragrant and sweet. "Enak. I didn't expect lotus root to be made into such an amazing dessert."

    Shen Shijie looked at Luo Qinghe more excitedly. This little girl was truly the star of her fortune, and could also carry various special practices from lotus roots, Shen Shijie seemed to have foreseen the use of her future return.

    “I bought all the methods of these four dishes, Qinghe, how much money do you think fits?” Shen Shijie looked at Luo Qinghe and asked.

    Luo Qinghe, who had just sat down, was shocked when she heard those words, and then smiled, "Master Shen, this one doesn't need money, this is for you, this method of making lotus roots, this method of making lotus roots, as long as you know how to cook, you can see the appearance and taste. What can be made worthless. "

    Shen Shijie was even more shocked when she heard Luo Qinghe's words, she didn't expect a girl of around ten to say such a thing. . "Qinghe, although what you say is true, this approach is newer. As long as this approach is the first one made by our Tianfeng Building, it will be the signature of our Tianfeng Building, and as I say this, money should be given, but it is not much, he said, five taels."

    "We have the Tianfeng Building not only in Luoxia City, but also in other counties and cities. Although there were no lotus roots in Luoxia City, there were other places, and there were no lotus roots in Luoxia City right now. Whether there will be in the future is also unknown. It's easy to say, so

    Tianfenglou will offer five taels to buy these four dishes.” , what do you think?"

    Luo Laotian was already shocked. Five taels, four plates can sell for five taels. A family worked hard in the fields for a year, and sometimes went to work to do physical work. The entire family can only be half. five taels, and a family in the countryside can keep some flowers for two or three years.

    Luo Laotian was very satisfied when he thought that Shen Shijie bought the lotus root he had brought for 30 Wen, "Shen Shopkeeper, there is no need to pay anymore. Thirty Wen one catties of lotus root was already a very high price, and there was no cost to it."

    "Old Tian, even though I am a businessman, I can't even search for Qinghe's cooking method and don't pay for it." Shen Shijie smiled, "Ah Qiang, along with the money for lotus roots and hunted meat, I will prepare a total of ten. Two, one or two nine pieces of silver, and a thousand copper coins." "Yes, shopkeeper." "Old Tian's

    ,

    Qing He, eat fast, or this dish will be cold." Shen Shijie comforted warmly.

    Luo Qinghe was in a good mood when she saw that she got five taels by accident. Looking at the plate on the table and the fragrant white rice, he aroused his appetite. Boiled pork and river fish, these two dishes of meat and white rice were enough to attract people's attention. There is a large, self-made lotus root soup, and slices of hot sour lotus root with a pork belly. Luo Qinghe ate two bowls of white rice before putting down the bowl and chopsticks in satisfaction.

    It was just that Nai and the others who stayed at home did not eat this delicious dish. Boiled pork soup and bibimbap can eat several bowls. Look at her master, they also put down the bowl and chopsticks, and the dishes on the table are still left For some, Luo Qinghe's eyes are hot, and it would be nice if she could pack them up and take them away.

    Shen Shijie watched Luo Qinghe's eyes. These seven family members knew that the family was unhappy with just their clothes, thinking of the lotus root in the future ... "Storekeeper, here's the money." Xu Qiang entered the door and handed over

    wallet To Shen Shijie.

    Shen Shijie opened it, poured all the money into it, counted it for Luo Laotian and the few people on the spot, returned it and handed it to Luo Laotian after it was right, "Take it, Laotian." Luo Laotian picked it up with trembling hands, and thanked him directly

    .

    "Ah Qiang, pack the dishes on the table and bring them back to Qing He." Shen Shijie instructed Xu Qiang.

    “Ya.”

    “No, no, we have eaten so much, how can we pack it again.” Luo Laotian waved his hand straight.

    "Old Tian, if you don't pack it, it will be a waste. Too bad. "Shen Shijie is lying. Generally, when guests come to eat, they will pack up and take back the food that has not run out. Buddy has added food, and now just a favor, Shen Shijie will definitely not hesitate to part with the leftovers.