Born Back To Qinghe Farm House

Born Back To Qinghe Farm House
CHAPTER 124


Wang Guihua put half of the glutinous rice on the gauze back into the wooden basin without water, then looked at Luo Qinghe and asked, "What are you going to do



next one?"



Broken, "arguably, how much spiced milk to include in this amount is still clear."



Alright, don't be careless, "milk, cut the meat into puree, shiitake mushrooms into cubes, add this to glutinous rice. Just put salt in it." Said Luo Qinghe.



"Good." Wang Guihua started working quickly, "By the way, there's still a sweet taste, let your mother spice up." "



Qinghe, tell me." Tian Cuizhu put the other half glutinous rice in clean gauze in a large bowl.



"Enter brown sugar and that's it," Luo Qinghe said.



Tian Cuizhu nodded, and added brown sugar into glutinous rice, and stopped until the brown sugar melted.



“Then pour glutinous rice into the large intestine, fill seven to eight full, tie both ends, and when steaming, use a small bamboo rod to puncture several small holes in the large intestine, and then use a small bamboo rod,” said Luo Qinghe.



Liu Xiangxiang also came to help, directly binding one end of the large intestine with a rope, then installing a funnel at the other end, where glutinous rice is poured into the large intestine.



The sweet and salty ones are filled in three roots each, and steamed in two pots.



"Let's eat first. Cold and not too hot. I'll cut again after steaming. "Wang Guihua gestured for the family to sit down.



Since I wanted to fill the colon with glutinous rice, this dinner was simpler, just cornstarch and pickles, and then nothing more.



“Drink more glutinous rice, even though there is only glutinous rice tonight, but if you are full, drink a few more bowls, and wait for glutinous rice to fill the colon, no matter how full it is, You can only taste the taste. " Wang Guihua said, "I have to send some to Xiaogen tomorrow. , Master Hu and Master Tong are also indispensable, as well as the Zhizhong family. I also promised Shunzi to give him some yuan to try something new, so six sticks, our family will eat two sticks tonight, and the other four will be given. "



"Well, just listen to the milk." The whole family doesn't mind, after all, those who give gifts are indispensable.



Wang Guihua nodded in relief, "I will try something new today. If it tastes good, we'll cook it next time. The eldest daughter-in-law is not here today. We'll make it again when he comes back next time."



Luo Qinghe and the others agreed.



“Grandma, if it tastes good, should we sell it at our kiosk to make money?” Luo Jiashu asked.



Wang Guihua was stunned for a moment, then shook his head, "Forget about selling, at least don't sell it now, just focus on selling the stuffed bakpao. After all, this glutinous rice fills the large intestine. Glutinous rice is a valuable food, more expensive than rice and white flour. Some people refuse to eat it. Most of the people who come to our stalls to buy bakpaos are ordinary people, and they may not sell stuffed bakpaos well."



Luo Jiashu nodded after hearing this, "My grandmother makes sense."



"Grandmother, don't we eat glutinous rice filled with a large intestine like this?" Luo Qinghe asked.



"Yes." Yeah." Wang Guihua nodded, "At least this is the first time I've seen her. Generally glutinous rice is mostly used to make zongzi, and ordinary people usually do not buy it. Look, we don't grow glutinous rice here, do we? It's expensive, most of the reasons are shipped from elsewhere, and the travel costs are expensive." "




" just one tael or two taels,” Luo Qinghe said.



After hearing this, Luo Laotian and Wang Guihua hesitated, "Why don't you ask tomorrow?" "



It's okay to ask, if they don't want to buy it, we'll give it to shopkeeper Shen and treat it as a relationship." Luo Qinghe nodded and said.



"Successful." Wang Guihua promised with a smile. It would be even better if he could sell money. Luo Jiashu and Li Yiting were about to get engaged, and the family was about to start a house. Not enough to buy a house, Wang Guihua panicked because he had no food on his hands.



After the whole family drank the cornstarch paste, they started kneading the noodles and preparing the bakpao stuffing, the large intestine is filled with glutinous rice and steamed slowly with a small flame over a long time.



After the bread was half wrapped, Wang Guihua took off the glutinous rice and set it aside to refrigerate



.



When it was slightly cold, Wang Guihua was cut into sweet and salty parts.After being cut open, glutinous rice in the luminous colon, the salty yellowish, and the sweet reddish brown.



Wang Guihua was neatly cut into half the width of a thumb, each of the two flavors was cut into eleven pieces according to the head of the family, of course Liu Lan and Luo Yougen were not at home, and of course Xiao Xinger could not eat it.



“Come and taste first.” Wang Guihua took out a piece of sweet glutinous rice that was inserted into the large intestine and put it into Luo Qinghe's mouth.



Well, the large intestine is tender and sticky rice, and the glutinous rice is sweet brown sugar, mixed with the smell of lard, very fragrant.



“This salty taste is delicious, much tastier than zongzi.” Luo Jiamiao placed her chin on both hands, chewed happily on her mouth, and her lips sparkled.



Luo Laotian and the others also ate, and they were all very satisfied.



"Qinghe, I think it can be done." Wang Guihua's eyes twinkled, "I'll send it to Shopkeeper Shen when Tianfeng Tower opens tomorrow."



It will not overheat after cutting, and it will not look good if it is messy, out of these four, two will be sent to Zhizhong and the others, the, and two will be given to shopkeeper Shen from Tianfenglou.” Wang Guihua is busy with more important settings, “I will send it to Mr. Hu when I do next time."



After all, they did not know, Wang Guihua thought to himself.



Luo Laotian and the others did not refute, after all, Wang Guihua's arrangement was the most appropriate.



After tasting the taste was out of control, but the whole family also ate leftovers after making bakpao.Also, eating good food after hard work gave me a sense of happiness.



Glutinous rice that is already rather cold fills the large intestine, and it tastes amazingly good, with a little more chewy, and the rest is quickly settled by the family.



The next day, Luo Laotian and the others went to the city, and Liu Xiangxiang and Luo Jiahe also left with them. After all, I don't know how long to talk to Tianfenglou. Steamed bread stand must be full of people. Only Luo Qinghe and Luo Jiamiao stayed at home, and Ah Hei.



Luo Qinghe was unable to go to the city separately because she wanted to pursue the progress of the cheongsam. Of course, there was also the need to change a puppy's clothes yesterday. Thinking that it had been changed last night, Luo Qinghe was planning to go see it in the afternoon and rushed to embroider in the morning, Luo Jiamiao was also embroidery the wallet beside her, too, which is a simple word and pattern wallet embroidered before.